Thursday, July 17, 2014

TIOGA DOWNS HOLDS WORLD CHICKEN SPIEDIE-EATING CHAMPIONSHIP

July 16, 2014

World Champion Joey Chestnut to Headline Event
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Tioga Downs Casino is excited to announce that the facility will be holding the first-ever World Chicken Spiedie-Eating Competition, featuring World Champion Joey Chestnut. The 10-minute, all-you-can-eat contest is presented by Lupo's and will take place on Saturday, July 26, at 7pm, trackside at Tioga Downs.

The chicken spiedie, which claims Endicott as its birthplace, is a sandwich comprised of grilled, marinated chicken cubes on a bun. The term "spiedie" comes from the Italian spiedo, meaning spit, or spiedini, referring to cubes of meat cooked on a skewer.

Sanctioned by Major League Eating, the contest will feature Major League Eaters from around the country. Many have just competed in the July Fourth Hot Dog Eating Championship in Coney Island, NY, which was won by Joey Chestnut for the eighth consecutive year.

"Introducing Joey Chestnut to the chicken spiedie is like giving a paintbrush to Picasso," said MLE Chairman George Shea. "We expect a monumental record that will fully honor the deep history of the chicken spiedie and its cultural significance in upstate New York."

In addition to World #1 ranked eater Joey "Jaws" Chestnut of San Jose, CA., a number of famous eaters will be present, including #10 Jeff "The Beastman" Butler of Cleveland, Ohio, #23 Ronnie "The Real American" Hartman of Ft. Stewart, Georgia, Marcos "The Monster" Owens, #16, "Buffalo" Jim Reeves, #21, Boston, NY, Eric "Badlands" Booker, #22, Selden, NY and #26 Crazy Legs Conti of New York City.


In addition to bragging rights, competitors will vie for a cash purse that totals $5,000. More information on Tioga Downs is available at www.tiogadowns.com.   For more details on chicken spiedies, visit www.spiedies.com. Information on Major League Eating can be found at www.ifoce.com.